Indian Vegetarian Feast

රු2,150.00

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  • රු2,150.00
  • රු2,150.00
  • රු2,150.00
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Highlights:

With her genius for flavor, and India’s long tradition of vegetarian cooking to draw upon, Anjum Anand has created a vibrant collection of recipes that belongs in every kitchen. She cooks up a feast of healthy, delicious dishes, from Spicy, Crisp Chickpea Pancakes for breakfast to Keralan Coconut Curry, Wild Mushroom Biryani, and the Best Ever Broiled Nan. Everything is mouthwatering and easy to make at home, from the most traditional street foods to Indian-spiced versions of Western favorites, like a veggie-friendly take on shepherd’s pie. Whether you’re a vegetarian or an omnivore, you’ll find a dazzling array of meat-free options.

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SKU: 10181602 Category: Tag:
Weight 210 g
Authors

,

Publishers

ISBN

978 1454908661

Language

English

Cover

Soft Cover

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